Ingredients:

• 1.5 makapu Sabudana
• 2 mbatatisi dzakabikwa zviri pakati nepakati uye dzakagayiwa
• ½ kapu yenzungu
• 1-2 chilies yegreen
• 1 teaspoon yekumini mhodzi
• 2 tablespoons coriander leaves
• 1 tablespoon muto welemon
• Mafuta ekufirisa zvakadzika
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• Rock munyu (sekunakirwa)

Nzira

1. Shamba uye wonyika Sabudana.

2. Sanganisa mbatatisi dzakakanyiwa, Sabudana yakanyoroveswa, nzungu yakapwanyika, chilies yegirini, mhodzi yekumini, mashizha ekorianderi, nemuto weremoni.

3. Gadzira mabhora madiki kubva mumusanganiswa wobva waita kuti faranza.

4. Friesidza vada idzi kusvika dzaita goridhe uye dzatsvuka.