• Zeera (Mhodzi dzekumini) 1 tsp
• Sabut kali mirch (Mhiripiri nhema) ½ tsp
• Mirch yakachengetwa (White peppercorns) ½ tsp
• Sabut Dhania (Mhodzi dzeCoriander) 1 tsp
• Laung (Marafu) 3-4
• Mafuta ekubikisa ¼ Mukombe
• Boneless huku cubes 500g
• li>Lehsan (Garlic) akachekwa 1 tbs
• Himalayan pink munyu 1 tsp kana kuravira
• hupfu hwehuku 1 tsp
• Hari mirch (Green chillies) 2- 3
• Olper's Mukaka ½ Mukombe
• Olper's Cream 1 Kapu (yekamuri tembiricha)
• Olper's Cheddar cheese 60g
• Makhan (Butter) 2 -3 tbs
• Olper's Mozzarella cheese 100g (½ Cup)
• Lal mirch (Red chilli) yakapwanyika ½ tsp

Mupani, wedzera kumini mhodzi, mhiripiri nhema, mhodzi dzemhiripiri, mhodzi dzecoriander, clove & woocha pamoto wakaderera kusvika zvanhuhwirira (2-3 maminitsi).
Rega zvitonhore.
In mortal & pestle,isa spice dzakakangwa,pwanya zvine simba. & isa parutivi.
Muwoki, isa mafuta ekubikisa & woipisa.
Isa huku & sanganisa zvakanaka pamoto uripakati nepakati kusvika yachinja ruvara.
Isa garlic, sanganisa zvakanaka & bika kwemaminetsi 1-2.
Isa munyu wepink,hupfu hwehuku, zvinonhuwira, sanganisa zvakanaka & bika kwemaminitsi 2-3.
Wedzera green chillies & sanganisa zvakanaka.
Pamoto wakadzika,isa mukaka,kirimu, sanganisa zvakanaka & bika 1-2 maminetsi.
Isa cheddar cheese, sanganisa zvakanaka & bika kusvikira cheese yanyunguduka.
Isa butter,mozzarella cheese,red chilli yakapwanyika,vhara & bika pamoto wakadzika kusvika cheese yanyunguduka (4-5 minutes).< br>Shandisa naan!