Ingredients

1 ½ makapu | 190 g hupfu
maspuni mana ekubikisa
Chipunu chemunyu
2 maspuni eshuga (optional)
zai 1
1 ¼ makapu | 310 ml mukaka
¼ mukombe | 60 g ruomba rwakanyungudutswa + mamwe ekubikisa
½ teaspoon vanilla extract

Mirayiridzo

Mundiro huru yekuvhenganisa, sanganisa hupfu, hupfu hwekubikisa, uye munyu nechipunu chemuti. Isa parutivi.
Mundiro diki, rova ​​zai wodira mumukaka.
Isa bhotela rakanyungudutswa uye vanilla extract muzai nemukaka uye shandisa whisk kusanganisa zvese zvakanaka.
Gadzira tsime mukati. midziyo yakaoma uye mudururire mune zvakanyorova. Kuchidzira batter nechipunu chehuni kusvika pasisina mapundu makuru.
Kugadzira blini, pisa bhodhoro rinorema, rakadai sesimbi yekukanda, pamusoro pekupisa. Kana bhodhoro rapisa, isa bhotoro shoma rakanyungudutswa uye ⅓ kapu yebatter pablin yega yega.
Bika blini kwemaminetsi 2-3 parutivi rumwe norumwe. Dzokorora nebatter yasara.
Sevedza blini yakaturikidzana pamusoro peimwe, nebhota uye sirapu yemepu. Nakidzwa

Manotsi

Unogona kuwedzera zvimwe zvinonaka kublini, seblueberries kana madonhwe echokoreti. Wedzera zvimwe zvinongedzo paunenge uchibatanidza zvakanyorova uye zvakaoma.