Paneer Pulao
- Paneer - 200 gms
- Basmati mupunga - 1 kapu (yakanyikwa)
- Hanyanisi - 2 nos ( dzakachekwa zvitete)
- Mhodzi dzekumini - 1/2 tsp
- Karoti - 1/2 mukombe
- Bhinzi - 1/2 mukombe
- Peas - 1/2 mukombe
- Green chilli - 4 nos
- Garam masala - 1 tsp
- Mafuta - 3 tsp
- Ghee - 2 Tsp
- Mint mashizha
- Mashizha eCoriander (akachekwa zvakanaka)
- Bay leaf
- Cardamom
- Maruzevha
- Mhiripiri
- Cinnamon
- Mvura - 2 makapu
- Munyu - 1 tsp
- Papani, wedzera 2 tbsp yemafuta wobva wakanda zvimedu zvepaneer pamoto wepakati kusvika zvatsvukira muruvara
- Nyisa mupunga webasmati kwemaminitsi makumi matatu
- Pisa chibikidzo nemafuta uye ghee, gosa zvinonhuwira zvese
- Wedzera hanyanisi nemachipisi akasvibira wozvifyeka kusvika zvatsvukira muruvara
- Wedzera muriwo uye wouomesa
- Isa munyu, garam masala powder, mint mashizha nemashizha ecoriander wozvisesa
- Wedzera zvimedu zvakakangwa uye sanganisa zvakanaka
- Wedzera mupunga webasmati wakanyikwa, isa mvura wosanganisa zvakanaka. Shingairira kubika imwe kamuri pamoto wepakati
- Rega maPulao azorore kwemaminetsi gumi asina kuvhura chivharo
- Ipake ichipisa nehanyanisi raita