Paneer Manchurian neGarlic Fried Rice

- 2 tbsp

hanyanisi - 1 (yakachekwa)

Capsicum - 1 (yakachekwa)

Green Chilies - 2 (yakachekwa)

Ginger - 1 tsp (yakagurwa)

Gariki - 1 tsp (yakachekwa)

Muto weSoy - 2 tbsp

Vhiniga - 1 tbsp

Upfu hweChibage - 1 tsp

Mvura - 1 1/2 makapu

Mahanyanisi eChirimo - 2 maspuni (akachekwa)

Mafuta - 2 tbsp

Red Chili Sauce - 1 tbsp

Tomato Ketchup - 1 tbsp

Capsicum sauce / Schezwan muto - 1 tbsp

Munyu - kuravira

Shuga - 1/4th tsp

Ajinomoto - pinch (optional)

Mhiripiri yakakangwa - 1/4 tsp

Garici yakakangwa mupunga

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Mupunga wemupunga - 1 kapu

Gariki - 1 tsp (yakachekwa)

Capsicum - 1/4 kapu (yakagurwa)

Pepper - kuravira

Soy muto - 1 tbsp

Upfu hwechibage - 1/2 tsp

hanyanisi yechirimo - 2 maspuni (yakagurwa)

Munyu - kuravidza

Paneer Manchurian ihanyanisi, capsicum, uye paneer mune soya sauce-based gravy. Inogadzira inonaka uye inonaka yekutanga kune chero chikafu cheIndo-Chinese. Kuti uite paneer manchurian, batter yakavharwa paneer cubes yakakangwa uye inobva yasukwa kuti igadzirire chikafu chinonaka ichi. Recipe yemanchurian inosanganisira nhanho mbiri. Padanho rekutanga, paneer inobikwa kusvika goridhe. Zvadaro aya crispy paneer cubes anosanganiswa neIndo-Chinese sauce inonaka pamwe chete nehanyanisi yakachekwa. Inokusiya iwe uchida zvimwe nekuruma kwese! Garlic yakakangwa mupunga unonaka uzere, ukareruka, uye ukareruka wakakangwa mupunga unegariki inonhuwira yakagadzirwa nemupunga wakakangwa, gariki, capsicum, soy muto, uye mhiripiri.