• Turkey: 19-paundi HEB Natural Turkey
• 2 makapu ehuku Muto (wekugocha)
• Apuro Hombe
• 1 kusvika ku3 Tafura yemunyu
• 1/2 Cup Ranch (Hidden Valleys or View Ranch)
• 1/2 cup Mayonnaise
• 1/2 Cup Melted Butter Or Margarine
li>
• 1/2 Chipunu Paprika
• 1/2 Chipunu Garlic
• 1 Chipunu Parsley Flakes
• 1 Box Stuffing (HEB Herb seasoned stuffing)< /li>
• Makapu maviri Ehanyanisi Yakakanyiwa (Ihanyanisi 1 Hombe)
• 2 Makapu Akachekwa Sereri (Mashanga 6-8)
• 2 Maspuni Parley Flakes Kana Parsley itsva
li>
• 1 1/2 Chicken Broth

19 Pound Turkey Yakabikwa pa355 Degrees kwe4 1/2 Maawa. Vhura iyo turkey uye ramba uchibika kwe35 kusvika ku40 Maminitsi. Kuti uwane chitarisiko chegoridhe Turkey shandura broil Hi uye ramba wakanyatsotarisa sezvainosvika paganda regoridhe raunoda.

Zano:
Turkey yakabikwa zvakakwana kana mukati mekushisa kwemukati. inosvika 164 madhigirii (F).
Isai thermometer pakati pegumbo reTurkey uye zamu reTurkey kuitira mhedzisiro yakanaka. Usavhiringidza iyo stuffing sekushisa kweTurkey.
Tevedzera yakakurudzirwa nguva yekubika yakanyorwa paTurkey package uye roast uye mamwe maminetsi makumi matatu neshanu kuti uwane goridhe.
Ovheni yakashandiswa gore rino ihovhoni yenguva dzose. Kana uine BROIL tray pazasi. Kwete kunetseka! Isa ovheni pa500 madhigirii (F) chengetedza Turkey iri munzvimbo chaiyo muovheni uye uchagadzira kupisa kwakakwana kuti ugoche turkey yako kusvika pakukwana. usati wabvongodza. Ndakaridarikira resipi yake ndokugocha kwemaminetsi makumi matatu nemashanu.
Bvisa turkey yako mufiriji mazuva matatu usati wabika. Isa mufiriji yako ibva wanyunguduka.

Mazwi akakosha: turkey, turkey resipi