Mediterranean White Bean Soup

akachekwa zvakakanyiwa

3 hombe garlic clove, minced

2 tablespoons tomato paste

2 makarotsi makuru, akachekwa

2 mashanga ecelery, akachekwa

1 teaspoon yekuItaly seasoning

1 teaspoon sweet paprika

½ teaspoon red mhiripiri flakes kana Aleppo mhiripiri, pamwe nezvimwe zvekushumira

Kosher munyu

Mhiripiri nhema

4 makapu (32 ounces) muto wemuriwo

2 magaba Cannellini bhinzi, yakadirwa nekusukurudzwa

2 makapu anotutira sipinachi

¼ mukombe wakachekwa dhiri itsva, madzinde akabviswa

2 maspuniji waini chena vhiniga

1. Gadzirira parsley. Cheka kubva pamucheto wepasi peparsley's stems uko ivo vanowanzotanga kusviba. Rasa, wobva wabvisa mashizha woisa mashizha nemadzinde mumirwi miviri yakasiyana. Zvicheke zvose zviri zviviri– uchizvichengeta zvakaparadzana uye uchiisa parutivi mumirwi yakasiyana.

2. Sauté the aromatics. Muhovhoni huru yeDutch, kupisa mafuta emuorivhi pamusoro pepakati-yakanyanya kupisa kusvikira mafuta apenya. Wedzerai anyanisi uye garlic. Bika, uchikurunga nguva nenguva, kwemaminetsi matatu kusvika ku5 kana kusvika anhuhwirira (chinja kupisa sezvinodiwa kuti garlic isatsva).

3. Wedzera zvakasara zvinonaka-vagadziri. Gadzirai tomato paste, karoti, celery, uye yakachekwa parsley stems (usawedzera mashizha zvakadaro). Nyora nekudya kweItaly, paprika, Aleppo mhiripiri kana tsvuku mhiripiri flakes uye piniki huru yemunyu nemhiripiri. Bika, uchikurudzira apo neapo, kusvikira muriwo wapfava zvishoma, maminetsi angangoita mashanu.

4. Isa muto wemuriwo nebhinzi. Wedzera kupisa kuti kukwire worega kuvira kwemaminitsi mashanu.

5. Simmer. Deredza kupisa uye uvhare hari chikamu-nzira, uchisiya kavhura kadiki kumusoro. Simira kwemaminetsi angangoita 20, kana kusvika bhinzi nemiriwo zvapfava.

6. Musanganiswa musanganiswa we creamier soup (optional). Shandisa immersion blender kuti usanganise inenge hafu yesopu asi usanyatsochenesa muto wose - mamwe maitiro anokosha. Danho iri nderokusarudza uye rinoitirwa kupa muto muviri chete.

7. Finish. Isai sipinashi uye muvhare kuitira kuti iite (anenge 1 kusvika kumaminitsi maviri). Kanda parsley yakachengetwa mashizha, dill, newaini chena vhiniga.

8. Shumirai. Isa muto mundiro dzekushumira uye pedzisa ndiro imwe neimwe ine drizzle yemafuta emuorivhi uye pinch yered pepper flakes kana Aleppo pepper. Shandira.