Ingredients:
- Hupfu hwegorosi
- Mvura
- Munyu
- Mafuta
- Ghee
- Cumin mhodzi
- Red chili poda
- Turmeric
br>- Mamwe masala anodiwa

Nzira:
1. Sanganisa hupfu hwegorosi nemvura kuti uite mukanyiwa wakapfava.
2. Wedzera munyu nemafuta. Nyanya zvakanaka woibvumira kuti izorore.
3. Kamura mukanyiwa muzvikamu zvakaenzana moumburudza imwe neimwe zvishoma.
4. Isa ghee womwaya mhodzi dzekumini, chilli powder, turmeric, nemamwe masala.
5. Peta mukanyiwa wakamoneredzwa mumitsetse momonyorora kuti muite denderedzwa.
6. Ibvise zvakare wobikira mugango rinopisa neghee kusvika yatsvuka uye yatsvukira.