2 cup all purpose flour
1 cup sugar
½ cup semolina
⅓ cup dessicated/ grated coconut
1 tbsp mavise mbeu
¼ cup sesame
2 tsp fennel powder
⅛ tsp baking soda
1 tsp cardamom poda
⅓ cup desi ghee/ mafuta ghee/ mafuta ekufraya