Katori Chaat

Inzwa kunaka kunonaka kweKatori Chaat, chikafu chemuIndia chisingarambikike chemumugwagwa chinosanganisa katori (ndiro) ine musanganiswa wezvinonhuwirira. Yakakwana sesnack kana kuti appetizer, chikafu ichi chine chokwadi chekufadza vaenzi vako.

Ingredients:

• KuKatori:
• 1 kapu yehupfu hwechinangwa chose
• 1/2 teaspoon mhodzi dzekaromu (ajwain)
• Munyu kuravidza
• Mvura sezvinodiwa
• Mafuta ekufraya

• Kuzadza:
• 1 kapu yakabikwa peas (chana)
• 1/2 kapu hanyanisi dzakachekwa zvakanaka
• 1/2 kapu yemadomasi akachekwa
• 1/2 mukombe yogati
• 1/4 mukombe tamarind chutney
• Chaat masala kuti uravire
• Mashizha ekorianderi matsva ekushongedza
• Sev yekushongedza

Mirairo:

1. Mundiro yekusanganisa, sanganisa hupfu hwechinangwa chese, mhodzi dzekaromu, nemunyu. Zvishoma nezvishoma wedzera mvura kuti ukanya muupfu hwakatsetseka. Rega imbozorora kwemaminitsi gumi nemashanu.
2. Gurai mukanyiwa kuita tubhora tudiki mokungurutsa bhora rega rega kuita madenderedzwa matete.
3. Pisai mafuta mupani yakadzika. Isa mukanyiwa wakamonerwa zvinyoronyoro mumafuta wobva wanyatso fry kusvika kune goridhe uye watsetseka, uchiita katori uchishandisa chipunu chakaiswa.
4. Kana wapedza, zvibvise mumafuta wosiya zvitonhorere pajira kuti zvitore mafuta akawandisa.
5. Kuunganidza Katori Chaat, zadza katori yega yega nepizi dzakabikwa, hanyanisi dzakachekwa, nematomatisi.
6. Wedzera chidhori cheyoghurt, drizzle tamarind chutney, womwaya chaat masala.
7. Gadzirisa nemashizha ecoriander matsva uye sev. Shumira nekukasika uye unakirwe nechiitiko ichi chinoshamisa cheIndia Chaat!