Zvisungo: 1 kapu yeupfu hwegiremu, munyu wekuravira, 1/4 teaspoon turmeric, 1/2 kapu yeyoghurt, 1/2 spoon yeghee kana mafuta, 1/2 teaspoon yekumini mhodzi, 1/2 teaspoon yemasitadhi /4 teaspoon mhodzi dzefenugreek, 1/4 teaspoon yemhodzi dzekaromu, 1/2 inch ginger grated, 2 chilies yegreen kuravira, 6 makapu emvura, 1/2 bunch remashizha ecoriander ekushongedza

Kadhi Pakora is chikafu chinonaka cheIndia chinosanganisira giramu yeupfu, iyo yakabikwa mumusanganiswa we yogurt uye zvinonhuwira. Inowanzoshandiswa nemupunga kana roti uye zvose zvinonaka uye zvinonyaradza zvokudya. Resipi iyi inonaka yakaenzana uye inofanirwa kuedza kune vese vanoda chikafu.