Ingowedzera Mukaka Ne Shrimp
Ingredients:
- Shrimp - 400 Gm
- Mukaka - 1 Kapu
- hanyanisi - 1 (yakachekwa)
- Garlic - 2 clove (miced)
- Ginger - 1 inch (grated)
- Cumin Paste - 1 tbsp
- Red Chilli Powder - kuravira
- Garam Masala Powder - 1 tsp
- Pinch yeShuga
- Mafuta - yekukangwa
- Munyu - kuravidza
- Tanga nekudziisa mafuta mupani pamusoro pekupisa kuri pakati nepakati.
- Wedzera hanyanisi yakagurwa wobva wasosa kusvika yava kupenya.
- Kanda garlic yakagurwa neginger yakakweshwa, wobika kusvika zvanhuhwirira.
- Wedzera cumin paste wosanganisa zvakanaka, woita kuti ibve kweinenge miniti.
- Udza shrimp mupani. woisa munyu, dzvuku dzvuku poda, uye chipunu cheshuga. Kanda kusvikira shrimp yashanduka pink uye yakajeka, maminitsi angangoita 3-4.
- Dura mumukaka uye uuye nemusanganiswa wacho kuti usvike, worega uchibika kwemamwe maminitsi 2-3 kusvika zvishoma.
- Mwaya garam masala powder pamusoro pendiro, woizunza kekupedzisira, wobva wabika kweimwe miniti.
- Ita uchipisa, woibatanidza nemupunga kana chingwa kuti udye zvinonaka.