Ingredients:

• 3 lbs zamu rehuku, cheka kuita cubes
• 1/4 kapu yemafuta omuorivhi
• 2 maspuniji emuto weremoni
• 3 clove gariki, minced
• 1 teaspoon paprika
• 1 teaspoon kumini
• Munyu nemhiripiri kuravira
• 1 hombe tsvuku tsvuku, kucheka muzvidimbu
• 2 bell pepper, kucheka muzvidimbu

Idzi kabobs dzehuku dzakakwana pakudya nokukurumidza uye nyore pane grill. Muhombe huru, sanganisira mafuta omuorivhi, juisi yemonamu, garlic, paprika, kumini, munyu, uye pepper. Wedzera zvimedu zvehuku mundiro uye ukanda kuti ufuke. Dhavhara uye marinate huku mufiriji kwemaminitsi makumi matatu. Preheat grill yepakati-yakanyanya kupisa. Sungai marinated huku, tsvuku tsvuku, uye bhero pepper pane skewers. Mafuta zvishoma pane grill grate. Isa skewers pane grill uye ubike, uchitendeuka nguva nenguva kusvikira huku isisiri pink pakati uye muto unomhanya wakajeka, anenge maminitsi gumi nemashanu. Shumira nemativi aunofarira uye unakirwe!