Green Garlic Tawa Pulav
- 50 gm - Sipinachi Mashizha
Fashaidza kwemaminitsi 3-4 muMurazvo Wakakwirira wobva wawedzera muIce Chilled Mvura
Bvisa uye Gadzira Kunama Kwakanaka - 1 Kapu - Fresh Green Peas
1 tsp - Shuga
Fashaidza kusvika Kupfava
Bvisa muStrainer woisa muIce Water woisa parutivi - 50 gm - Green Garlic
Seperate White Part amd Green Chikamu ,Zvicheke uye uzvichengete padivi
50 gm - Spring Onion
Seperate White Part amd Green Part ,Cheka iwo wochengeta padivi - 1 Mukombe - Basmati Rice
Kubika nguva yakawedzerwa 1 tsp - Mafuta uye Bika kusvika 70-80 % Bika ,Pakatsetseka woisa Pamberi pe 1 min wobva waishandisa - Tora Big Tawa amd add
1 tbsp - Oil
1 tbsp - Butter
Green Garlic White Part
Spring Onion White Part
2 tbsp - Ginger Chilli Paste
1 no - Capsicum Chopped
1 Mukombe - Boiled Green Peas
1/4 tsp - Turmeric Powder
Munyu kuvira
1 tsp - Corainder Cumin Powder
1 tsp - Res Chilli Powder
1 tbsp - Pav Bhaji Masala
100 gm - Paneer Diced Cut
3 tbsp - Fresh Green Corainder Chopped
1/4 Cup - Fresh Green Garlic Chopped
2 tbsp - Spring Onion Green Part - uye In same Tawa chengeta zvese Kunze nepakati wedzera
1 tsp - Butter
1 tsp - Oil
1 tsp - Garlic Crushed
Saute Little then wedzera Palak Puree amd Sanganisa Zvakakodzera uye Mupunga uye Paste Sanganisa zvese pamwechete
Pekupedzisira Mwaya Imwe Green Garlic Yakachekwa ,Spring Onion Green Part , Corainder Yakachekwa uye Sanganisa Zvidiki uye Shumira