Ingredients

1x1 zvidimbu
2 Bell Pepper (chero ruvara), 1x1 zvidimbu
1 Tbsp Ginger, grated
1 Tbsp Garlic, minced
3 Tbsp brown sugar
2 Tbsp apple cider vhiniga
1 Tbsp soy muto
1 Tbsp ketchup
2-3 tbsp chibage starch, frying Tofu uye yeslurry
Munyu kuti muravire
Black Pepper kuti muravire

Black Pepper Tofu :
Air Fry Tofu
1 Block of Tofu
2 Tbsp Corn Starch
1 Tsp Munyu
1/2 Tsp ground Black Pepper
Cooking Spray

br>Black Pepper Sauce
1 Tbsp neutral Oil (Safflower used in Video)
1 Tbsp minced Garlic
1 Tbsp Ginger yakagadzirwa
1 Tbsp yakachekwa Red Chilies
2 Tbsp Soy Sauce
1 Tsp Brown Shuga
1 Tsp Ground Pepper nhema
2 Tsp Sesame Oil
2-4 Tbsp Green hanyanisi (yeSauce uye yekushongedza)
1/4 Kapu yeCilantro Ichangobva Kuchekwa (YeSauce uye yekushongedza)

Orenji Tofu:
YeTofu:
1 14 ounce block Extra Firm Tofu, yakadzvanywa
1 Tbsp. Mafuta
2 Tbsp. soy muto
2 Tbsp. Cornstarch

YeMuto WeOrange:
1 Tbsp. Mafuta eSesame
1 Tbsp. Ginger, yakasvuurwa uye grated
1 Tbsp. Garlic, yakagurwa zvakatsetseka kana grated
1 Tsp Red Chili Flakes
1 kapu Muto weOrange, uchangobva kusvinwa
1/3 kapu yeBrown Shuga
2 Tbsp. Soy Muto kana Tamari (gluten isina sarudzo)
2 Tbsp. vhiniga
2 Tsp Orange Zest
1 Tbsp. Cornstarch
1 Tbsp. mvura inotonhora

Tsp Ground Black Pepper
1 Tbsp Mafuta kana Kubikisa Spray
3 Tbsp Gochujang Pepper Paste (chinja maererano nezvinonhuhwira zvaunofarira)...