Ingredients:

Red Lentils(Masoor dal) - 1 kapu

Mbatatisi - 1 yakapepetwa & grated

Karoti - 1/4 kapu, yakagezwa< /p>

Capsicum - 1/4 kapu, yakachekwa

hanyanisi - 1/4 kapu, yakachekwa 1, yakachekwa

Ginger - 1 tsp, yakachekwa

red chilli powder - 1/2 tsp

Jeera(cumin) powder - 1/2 tsp

Pepper hupfu - 1/4 tsp

Munyu kuti unzwe

Mvura - 1/2 kapu kana sezvinodiwa

Mafuta ekugocha

Mabikirwo:

Nyisa nyemba dzvuku (masoor dal) kwemaminetsi makumi matatu kusvika paawa matatu. Zvadaro, sukurudza zvakanaka wobvisa.

Mundiro, sanganisa dhamu iri mubatter yakatsetseka.

Peenura wogera mbatatisi. Wedzera mumvura.

Uye, geda karoti wocheka capsicum, hanyanisi, mashizha ecoriander, green chili, neginger.

Isa mbatatisi yakakuhwa, grated carrot, capsicum yakachekwa , hanyanisi yakachekwa, mashizha ekorianderi akachekwa, chilipi yegirini yakachekwa, ginger yakachekwa, hupfu dzvuku, jeera (kumini) upfu, hupfu hwemhiripiri, uye munyu kuti uravire kune dal batter. Sanganisa zvakanaka.

Kana uchida, wedzera mvura zvishoma nezvishoma kuitira kuti panikike batter iwirirane.

Piya mafuta papani isiri-tsvimbo kana mugadhi uchipisa zviri pakati nepakati.

Dururira chimedu chebatter mupani woiparadzira zvakaenzana kuti iite keke.

Bika kusvika pasi paita brown, wobva wapindurudza wobika rimwe divi kusvika golden brown woibva. Dirisa Mafuta kana bhotoro

Ipai zvinopisa nechutney kana magaka kana yogati kana soso nezvimwe.

Mazano:

Sarudza nyemba dzaunosarudza

Unogona kuvirisa bhachi kana uchida.

Unokwanisa kuchengeta bhachi mufiriji wowedzera muriwo kana wagadzirira kubika

Sarudza miriwo yaunosarudza

Gadzirisa maspice sekuda kwako

Wedzera grated yakafashaidzwa kana mbatatisi mbishi

Wedzera mvura kana zvichidiwa

Gocha kusvika paunoda kutsetseka

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Unogona kudaidza izvi seDal chilla, masoor chilla, pesarattu, veggie chilla nezvimwe