Ingredients:

Channa dal (yakabikwa) – 3 makapu

Mvura – 2makapu

Ekupisa:

Ghee – 2tbsp

Heeng – ½ tsp

Chiri tsvuku yakaoma – 2nos

Kumini – 1tsp

Garilic yakagurwa – 1tbsp

Chiri chegirini – 2nos

hanyanisi yakachekwa – ¼ kapu

Ginger rakachekwa – 2tsp

Turmeric – ½ tsp

Chilli hupfu – ½ tsp

Tomato yakachekwa – ¼ kapu

Munyu

Coriander yakachekwa

Lemon wedge – 1 no

2nd kupisa

Ghee – 1tbsp

Chilli hupfu – ½ tsp