ZVIMWE ZVINOITA:

1/3 kapu yenzungu ruomba
ginger diki
3 tbsp soy sauce
1 tbsp shuga yenzimbe
2 tbsp mafuta omuorivhi
1/2 kapu yekokonati mukaka
1 tsp chili poda
splash ye lime juice

SLAW INGREDIENTS:

200g red cabbage
250g nappa cabbage
100g carrot
1 apple (Fuji or gala)
2 tsotso green hanyanisi
120g canned jackfruit
1/2 cup edamame
20g mint anosiya
1/2 kapu yenzungu dzakakangwa

MAZANO:

1. Sanganisa zvinhu zvekupfeka
2. Cheka makabheji matsvuku uye nappa. Cheka karoti neapuro muzvimiti zvemachisi. Cheka hanyanisi yegirini zvakanaka
3. Svinai mvura kubva mujackfruit uye flake mundiro yekusanganisa
4. Isa makabheji, karoti, apuro, nehanyanisi yegirini mundiro pamwe chete nemashizha edamame nemint
5. Pisa pani inopisa kusvika pakati nepakati wogocha nzungu
6. Dururira mupfekero uye sanganisa zvakanaka
7. Dika sadza uye pamusoro nenzungu dzakakangwa