Zvisungo: - 4 mbatatisi hombe - 1/2 kapu yegirini pizi - 1/2 mukombe zvimedu zvechingwa - 1/2 tsp tsvuku tsvuku tsvuku - 1/2 tsp garam masala - 1/2 tsp chaat masala - 1/4 kapu yakagurwa mashizha ecoriander - 2 tbsp yehupfu hwechibage - Munyu wekuvira Pachati: - 1 kapu yeruvi - 1/4 kapu yetamarind chutney - 1/4 kapu yegreen chutney - 1/4 kapu sev - 1/4 kapu yakagurwa hanyanisi - 1/4 kapu matomatisi akachekwa zvakanaka - Chaat masala yekumwaya - Red chili powder yekumwaya - Munyu kuti uravire Mirayiridzo: - Fashaidza, svuura, uye monya mbatatisi. Wedzera peas, breadcrumbs, red chili powder, garam masala, chaat masala, coriander mashizha, hupfu hwezviyo, uye munyu. Sanganisa zvakanaka uye gadzira mu tikkis. - Pisa mafuta mupani, uye isina kudzika fry tikkis kusvika goridhe dzvuku kumativi ese. - Ronga tikkis mundiro yekushumira. Pamusoro imwe neimwe tikki ine curd, green chutney, uye tamarind chutney. Mwaya sev, hanyanisi, matomatisi, chaat masala, dzvuku poda, uye munyu. - Shumira iyo aloo tikkis nekukurumidza. Enjoy! RAMBA UCHIVERENGA PA WEBSITE YANGU