Chutney dulce de Tamarindo para Chaat

50 gms Tamarindo
1 vaso Yaku (ruphay)
100 gms Jaggery
1 cuchara Cilandro & Comino Muhu Polvo
1/2 cuchara Yana Kachi
1/2 cuchara Jengibre Polvo (ch’aki)
1/2 cuchara Cachemira Puka Chili Polvo
Kachi
< p>1 tsp Sésamo MuhuImayna ruway: qallarisun Tamarindota Mankapi Yakuwan (ruphaypi) 15 20 minutukama ch’allaspa. 20 minutumantaqa Tamarindota licuadoraman churana, chaynapi pasta ruwanapaq. Chaymantaqa, Tamarindo pulpata (videopi qawasqanchikman hina) colaspa, chaymanta yapaykusun Yakuta mayqinchus Tamarindota ch’akichispa llamk’achin. Kunanqa Tamarindo Pulpata Sartenpi 2 3 minutukunata yapay chaymanta Jaggery, Coriandro & Comino Muhukuna Polvo, Yana Kachi, Jengibre Polvo (ch’aki), Cachemira Puka Chili Polvo, Kachita yapay. Chaymantaqa Chutneyta 3 4 minutukama timpuchina chaymanta Sésamo Muhukunata yapaykusun. Chaymantaqa Llamata wañuchiy hinaspa Sweet & Sour Tamarind Chutney nisqaykiqa servinapaqña kachkan.