Zosakaniza:
-Tamatar (Tomato) wapakati 2-3
-Anday (Mazira) 3-4
-Mkaka wa Olper 2 tbs
-Kali mirch (tsabola wakuda) wophwanyidwa ½ tsp kapena kulawa
br>-Himalayan pinki mchere ½ tsp kapena kulawa
-Hara pyaz (Spring anyezi) finely akanadulidwa 3 tbs
-Cooking oil 1 tbs
-Makhan (Butter) 1 tbs
-Lehsan (Garlic) ) akanadulidwa 1 tsp
-Himalayan pinki salt to taste
-Kali mirch (Black tsabola) wophwanyidwa kuti mulawe
-Oregano wowuma kuti mulawe
-Himalayan pinki mchere kuti mulawe
-Kali mirch ( Tsabola wakuda) wophwanyidwa kuti mulawe
-Oregano wouma kulawa
-Cheddar tchizi ya Olper 3-4 tbs
-Olper's Mozzarella tchizi 4-5 tbs
-Lal mirch (Red chilli) wophwanyidwa kuti mulawe
br> -Hara pyaz (Anyezi akasupe) masamba odulidwa bwino
Malangizo:
-Dulani magawo okhuthala a tomato ndikuyika pambali.
-Mu mbale, onjezerani mazira, mkaka, tsabola wakuda wophwanyidwa, mchere wapinki & whisk bwino.
-Onjezani kasupe anyezi, sakanizani bwino & ikani pambali.
-Mu poto yokazinga, onjezerani mafuta ophikira, batala ndikusiya kuti asungunuke.
-Onjezani adyo ndikuphika kwa mphindi imodzi.
-Ikani magawo a phwetekere & kuwaza mchere wa pinki, tsabola wakuda wophwanyidwa, oregano wouma & kuphika kwa mphindi imodzi kenaka tembenuzani magawo onse a phwetekere.
- Kuwaza mchere wa pinki, tsabola wakuda wophwanyidwa, oregano wouma ndikuphika pamoto wapakati kwa mphindi 1-2.
-Tembenuzirani mbali za magawo onse a phwetekere, onjezani osakaniza dzira, kuphimba ndi kuphika pa moto wochepa kwa mphindi ziwiri.
-Onjezani cheddar tchizi, mozzarella tchizi, chilli wofiira wophwanyidwa, masamba a anyezi, kuphimba ndi kuphika pa moto wochepa mpaka tchizi usungunuke (2-3 minutes).
-Dulani magawo ndikupereka mkate.