Tchizi Anyezi Mkate Pockets

Zosakaniza:
-Mafuta ophikira 2-3 tbs
-Pyaz (Anyezi) sliced 1 medium
-Boneless chicken cubes 500g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Paprika ufa 1 & ½ tsp
-Haldi ufa (Turmeric powder) ¼ tsp
-Oregano wouma 2 tsp
-Himalayan pinki mchere 1 tsp kapena kulawa
-Msuzi wa soya 1 tbs
-Olper's Cheddar cheese 60g (½ Cup)
-Mayonnaise 1/3 Cup
-Chilli garlic sauce 2 tbs
-Sriracha sauce 1 tbs
-Madzi ofunda ½ Cup
-Bareek cheeni (Caster sugar ) 1 tbs
-Khameer (Instant yeast) 2 tsp
-Olper's Mkaka wotentha ¼ Cup
-Mafuta ophikira 2 tbs
-Maida (Ufa wacholinga chonse) anasefa 2 & ½ Makapu
-Mchere wa pinki wa Himalayan ½ tsp
-Mafuta ophikira 1 tsp
-Mafuta ophikira 1 tsp
-Makhan (Butter) wofewa ngati ukufunikira
-Mkaka wa Olper
-Pyaz (Anyezi) wodulidwa
-Tchizi wa Olper's Mozzarella monga umafunikira
-Lal mirch (Red chilli) wophwanyidwa
-salad patta (tsamba la letesi)
Malangizo:
Konzani Kudzadza kwa Nkhuku:
-Mu poto yokazinga, onjezerani mafuta ophikira & kutentha.
-Onjezani anyezi & mwachangu mpaka kuwala kwagolide.
-Onjezani nkhuku, ginger garlic paste & sakanizani bwino mpaka asinthe mtundu.
-Onjezani ufa wa paprika,turmeric powder,oregano wouma, pinki mchere, soya msuzi, sakanizani bwino & kuphika pa sing'anga moto kwa mphindi 4-5 kenaka kuphika pa moto mkulu mpaka youma. Siyani izizizire.
-Onjezani mayonesi,chilli garlic sauce,sriracha sauce,sakani bwino ndi kuika pambali.
Konzani Pita Dough:
-Mu mbale, onjezerani madzi ofunda,caster sugar,instant yeast,sakanizani bwino & perekani umboni kwa mphindi 5.
-Onjezani mkaka wotentha, mafuta ophikira, ufa wamtundu uliwonse, mchere wapinki, sakanizani bwino & kandani mpaka mtanda upangike.
-Onjezani mafuta ophikira & kandani kwa 1-2 Mphindi,pakani mafuta ophikira,kuphimba ndi filimu yotsatirira & mulole kuti itsimikizike kwa mphindi 45 mpaka 1 ola pamalo otentha kapena mpaka kukula kwake.
-Kandani mtanda mpaka wosalala.
-Tengani mtanda waung'ono (80g) ,wawani ufa wouma & tulutsani mothandizidwa ndi pini yokulungira (6 mainchesi).
-Ikani mtanda wofinya pa thireyi yophikira yokhala ndi pepala lophika la silicon.
-Chongani mtandawo pakati mothandizidwa ndi mtanda ,pakani batala wofewa pa theka la mtanda wopindidwa & tembenuzani mbali inayo.
-Ikani mkaka, yikani anyezi, mozzarella cheese & kuwaza chilli wofiira wophwanyidwa.
-Kuphika mu uvuni wa preheated pa 180C kwa 12-14 mphindi (pa grill yotsika).
-Chotsani mu uvuni & kuphimba ndi nsalu zakukhitchini kwa mphindi 15.
-Mafuta ophikira 2-3 tbs
-Pyaz (Anyezi) sliced 1 medium
-Boneless chicken cubes 500g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Paprika ufa 1 & ½ tsp
-Haldi ufa (Turmeric powder) ¼ tsp
-Oregano wouma 2 tsp
-Himalayan pinki mchere 1 tsp kapena kulawa
-Msuzi wa soya 1 tbs
-Olper's Cheddar cheese 60g (½ Cup)
-Mayonnaise 1/3 Cup
-Chilli garlic sauce 2 tbs
-Sriracha sauce 1 tbs
-Madzi ofunda ½ Cup
-Bareek cheeni (Caster sugar ) 1 tbs
-Khameer (Instant yeast) 2 tsp
-Olper's Mkaka wotentha ¼ Cup
-Mafuta ophikira 2 tbs
-Maida (Ufa wacholinga chonse) anasefa 2 & ½ Makapu
-Mchere wa pinki wa Himalayan ½ tsp
-Mafuta ophikira 1 tsp
-Mafuta ophikira 1 tsp
-Makhan (Butter) wofewa ngati ukufunikira
-Mkaka wa Olper
-Pyaz (Anyezi) wodulidwa
-Tchizi wa Olper's Mozzarella monga umafunikira
-Lal mirch (Red chilli) wophwanyidwa
-salad patta (tsamba la letesi)
Malangizo:
Konzani Kudzadza kwa Nkhuku:
-Mu poto yokazinga, onjezerani mafuta ophikira & kutentha.
-Onjezani anyezi & mwachangu mpaka kuwala kwagolide.
-Onjezani nkhuku, ginger garlic paste & sakanizani bwino mpaka asinthe mtundu.
-Onjezani ufa wa paprika,turmeric powder,oregano wouma, pinki mchere, soya msuzi, sakanizani bwino & kuphika pa sing'anga moto kwa mphindi 4-5 kenaka kuphika pa moto mkulu mpaka youma. Siyani izizizire.
-Onjezani mayonesi,chilli garlic sauce,sriracha sauce,sakani bwino ndi kuika pambali.
Konzani Pita Dough:
-Mu mbale, onjezerani madzi ofunda,caster sugar,instant yeast,sakanizani bwino & perekani umboni kwa mphindi 5.
-Onjezani mkaka wotentha, mafuta ophikira, ufa wamtundu uliwonse, mchere wapinki, sakanizani bwino & kandani mpaka mtanda upangike.
-Onjezani mafuta ophikira & kandani kwa 1-2 Mphindi,pakani mafuta ophikira,kuphimba ndi filimu yotsatirira & mulole kuti itsimikizike kwa mphindi 45 mpaka 1 ola pamalo otentha kapena mpaka kukula kwake.
-Kandani mtanda mpaka wosalala.
-Tengani mtanda waung'ono (80g) ,wawani ufa wouma & tulutsani mothandizidwa ndi pini yokulungira (6 mainchesi).
-Ikani mtanda wofinya pa thireyi yophikira yokhala ndi pepala lophika la silicon.
-Chongani mtandawo pakati mothandizidwa ndi mtanda ,pakani batala wofewa pa theka la mtanda wopindidwa & tembenuzani mbali inayo.
-Ikani mkaka, yikani anyezi, mozzarella cheese & kuwaza chilli wofiira wophwanyidwa.
-Kuphika mu uvuni wa preheated pa 180C kwa 12-14 mphindi (pa grill yotsika).
-Chotsani mu uvuni & kuphimba ndi nsalu zakukhitchini kwa mphindi 15.