Kitchen Flavour Fiesta

Pinwheel Shahi Tukray

Pinwheel Shahi Tukray
  • Zosakaniza:
  • Konzani Shuga Syrup:
    -Sugar 1 Cup
    -Madzi 1 & ½ Cup
    -Mandimu 1 tsp
    -Madzi a rozi 1 tsp
    -Hari elaichi (Green cardamom) 3-4
    -Rose petals 8-10
    Konzani Shahi Pinwheel Tukray:
    -Mkate magawo akulu 10 kapena mofunika
    -Mafuta ophikira okazinga
    Konzani Rabri (Mkaka Wokoma):
    -Doodh (Mkaka) 1 Lita
    -Sugar ⅓ Cup kapena kulawa
    -Elaichi powder (Cardamom powder) ½ tsp
    -Badam (Almonds) tbs 1 wodulidwa
    -Pista (Pistachios) wodulidwa 1 tbs
    -Cream 100ml (kutentha kwa chipinda)
    -Cornflour 1 & ½ tbs
    -Doodh (Mkaka) 3 tbs
    -Pista (Pistachios ) odulidwa
    -Masamba a Rose

  • Malangizo:
  • Konzani Manyowa a Shuga:
    -Mu poto, onjezerani shuga, madzi, madzi a mandimu, madzi a rozi, green cardamom, rose petals & sakanizani bwino, bweretsani kuti wiritsani & kuphika pa moto wapakati kwa mphindi 8-10 & kuika pambali. pini yopukutira kapena pastry roller (gwiritsani ntchito kutumphuka kwa mkate kuti mupange zinyenyeswazi ndikusunga kuti mugwiritse ntchito mtsogolo). . ndi madzi.
    -Fulumukani & kudula mu magawo 2 cm wandiweyani pinwheel.
    -Mu poto yokazinga, tenthetsa mafuta ophikira & fry bread pinwheels pa moto wochepa mpaka golden & crispy.
    Konzani Rabri (Creamy Milk ):
    -Mu wok, onjezerani mkaka & bweretsani kuwira.
    -Onjezani shuga, ufa wa cardamom, ma almond, pistachios, zinyenyeswazi zosungidwa (1/4 chikho), sakanizani bwino & kuphika pa moto wochepa kwa 6 -8 mphindi.
    -Zimitsani moto, onjezerani kirimu & sakanizani bwino.
    -Yatsani moto, sakanizani bwino & kuphika pa moto wapakati kwa mphindi 1-2.
    -Mu cornflour, yikani mkaka & sakanizani bwino.
    -Tsopano ikani cornflour wosungunuka mu mkaka, sakanizani bwino & kuphika mpaka utakhuthara & ikani pambali.
    -Mumbale, ikani rabri wokonzeka & ikani mapinwheels a mkate woviikidwa ndi shuga & kuthira rabri (mkaka wotsekemera).
    -Kongoletsani ndi pistachio, maluwa a rose & perekani mozizira!