Kitchen Flavour Fiesta

Nkhuku Dumplings ndi Chili Mafuta

Nkhuku Dumplings ndi Chili Mafuta

Konzani Kudzaza Kudzaza: Mu mbale, onjezerani mince ya nkhuku, anyezi a kasupe, ginger, adyo, karoti, mchere wa pinki, chimanga, ufa wa tsabola wakuda, msuzi wa soya, mafuta a sesame, madzi, sakanizani bwino ndikuyika pambali. /p>

Konzani Mtanda: M’mbale yikani ufa wacholinga chonse. M'madzi, onjezerani mchere wa pinki ndikusakaniza bwino mpaka utasungunuka. Pang'onopang'ono kuwonjezera madzi amchere, sakanizani bwino & knead mpaka mtanda upangike. Khweretsani mtanda kwa mphindi 2-3, kuphimba ndi filimu ya chakudya ndikusiya kwa mphindi 30. Chotsani filimu yodyera, ndi manja onyowa pondani mtanda kwa mphindi 2-3, kuphimba ndi filimu yodyera ndikusiya kwa mphindi 15. Tengani mtanda (20g), pangani mpira ndikutulutsa mothandizidwa ndi pini (4-inch). Gwiritsani ntchito cornflour popukuta fumbi kuti musamamatire. Onjezani kudzaza kokonzekera, ikani madzi m'mphepete, bweretsani m'mphepete ndikusindikiza kuti musindikize m'mphepete kuti mupange dumpling (zimapanga 22-24). Mu wok, onjezerani madzi ndikubweretsa kuwira. Ikani nsungwi & pepala lophika, ikani zinyenyeswazi zokonzedwa, chivundikiro & kuphika pamoto wochepa kwa mphindi 10.

Konzani Mafuta a Chilli: Mu poto, onjezerani mafuta ophikira, mafuta a sesame & kuwotcha. Onjezani anyezi, adyo, tsabola wa nyenyezi, timitengo ta sinamoni & mwachangu mpaka kuwala kwagolide. Mu mbale, onjezerani chilli wofiira wophwanyidwa, mchere wa pinki, onjezerani mafuta otenthedwa ndikusakaniza bwino.

Konzani Msuzi Wothira: Mu mbale, onjezerani adyo, ginger, tsabola wa Sichuan, shuga, anyezi a kasupe, 2 tbs. konzani chilli mafuta, viniga, msuzi wa soya & sakanizani bwino. Pa dumplings, onjezerani mafuta a chilli okonzeka, msuzi woviika, masamba a anyezi obiriwira ndikutumikira!