1. Zosakaniza
   • Mullangi Wodulidwa (Radishi) - 1 chikho
   • Toor Dal - 1/2 chikho
   • Anyezi - 1 kukula kwapakati
   • Tomato - 1 wapakati
   • phala la tamarind - 1 tbsp
   • Sambar Powder - 2 tbsp
   • Masamba a Coriander - zokongoletsa
   • /ul>

Mullangi Sambar ndi supu ya mphodza yaku South Indian yokhala ndi zokometsera, tangy tamarind, komanso kununkhira kwanthaka kwa radish. Ndi mbale yokoma komanso yotonthoza yomwe imagwirizana bwino ndi Keerai Poriyal. Kuti mupange sambar, yambani ndi kuphika phala mu chophika chokakamiza pamodzi ndi anyezi, tomato, ndi radish. Mukaphika, onjezerani phala la tamarind ndi ufa wa sambar. Siyani kuti chiyimire kwa mphindi zingapo mpaka zokometsera zigwirizane. Kongoletsani ndi masamba atsopano a coriander ndikupatsanso mpunga wotentha.