Zosakaniza:
1 chikho Chilka Moong Dal (mwina moong wonse ukhoza kugwiritsidwa ntchito)
1/4 chikho Mpunga
1 bunch blanched Sipinachi
Green Chillies (monga mwa kukoma)
1 Tchida chaching'ono cha Ginger
Masamba a Coriander
Madzi (monga momwe amafunira)
Mchere malinga ndi kukoma
Paketi 1 yaing'ono ya Mchere wa Zipatso (Eno)
Ufa Wofiira wa Chilli
Wa Tadka:-
2 tbs Mafuta
Mbeu za Mustard
Mbeu Zoyera za Sesame
Utsine wa Asafoetida Powder (Hing)
Masamba a Curry
Coriander Wodulidwa
Khonati Wodulidwa

Njira:< br>Mumtsuko wosakaniza, tengani 1 chikho Chilka Moong Dal
& 1/4 chikho Mpunga (woviikidwa kwa maola 3-4)
Onjezani gulu limodzi la Sipinachi wothira
Onjezani Chillies Wobiriwira (monga mwa kukoma)< br>Onjezani Khola Laling'ono La Ginger
Onjezani Masamba a Coriander
Onjezani Madzi pang'ono ndikugaya ku batter yosalala
Onjezani Mchere monga momwe mumakondera
Sungani mbale yothira mafuta ndi nthunzi mokonzeka
Onjezani 1 yaing'ono paketi ya Mchere wa Zipatso (Eno)
(Kupanga dhokla m'magulu gwiritsani ntchito theka la paketi ya Eno pa theka la batter pa thali iliyonse)
Samutsirani batter mu mbale yopaka mafuta
Wawaza Ufa Wofiira wa Chilli
Sungani izi mbale mu steamer yotenthedwa kale
Phimbani chivindikiro ndi nsalu
Steam dhokla kwa mphindi 20 pa kutentha kwakukulu
Konzani Tadka:-
Kutentha 2 tbs Mafuta mu poto
Onjezani Mbeu za Mustard, Hing , Curry Leaves & Safed Til
Dulani Dhokla m'mabwalo
Thirani tadka pa dhokla wodulidwa
Kongoletsani Masamba odulidwa a Coriander & kokonati wodulidwa
Sangalalani ndi Scrumptious Moong Dal & Palak Dhokla ndi Chutney