Zosakaniza:

• -Makhan (Butter) 2 tbs
• -Lehsan (Galimoto) wodulidwa ½ tbs
• -Maida (Cholinga chonse ufa) 1 & ½ tbs
• -Chicken stock 1 Cup
• -Nyanga za chimanga zowiritsa 1 & ½ Cup
• -Himalayan pinki mchere ½ tsp kapena kulawa
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• -Lal mirch (Red chilli) wophwanyidwa 1 & ½ tsp
• -Kali mirch (Black tsabola) wophwanyidwa 1 tsp
• -Olper's Cream ¾ Cup (kutentha kwa chipinda )
• -Cheddar tchizi wa Olper 2 tbs (posankha)
• -Majalapenos okazinga odulidwa ½ Cup
• -Hara pyaz (Anyezi a Spring) amasiya odulidwa ¼ Cup
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Malangizo:

Konzani Kudzaza Zamasamba:
-Mu wok, onjezerani batala ndikusungunuka.
-Onjezani adyo ndikuphika kwa mphindi imodzi.
-Onjezani ufa wamtundu uliwonse & sakanizani bwino kwa mphindi imodzi.
-Onjezani nkhuku, sakanizani bwino & kuphika mpaka zitakhuthala.
-Onjezani maso a chimanga & sakanizani bwino.
-Onjezani mchere wa pinki. ,red chilli wophwanyidwa,black tsabola wophwanyidwa,sakanizani bwino & kuphika kwa mphindi 1-2.
-Zimitsani moto, onjezerani kirimu & kusakaniza bwino.
-Yatsani moto, yikani cheddar cheese, sakanizani bwino & phika mpaka tchizi usungunuke.
-Onjezani ma jalapenos okazinga, anyezi a kasupe & sakanizani bwino.
-Zisiyeni zizizizira.