Zosakaniza

• 1 (15-ounce) akhoza nandolo kapena makapu 1 1/2 (250 magalamu) nandolo zophika
• 1/4 chikho (60 ml) zatsopano madzi a mandimu (1 lalikulu mandimu)
• 1/4 chikho (60 ml) tahini wothiridwa bwino, yang'anani tikupanga Tahini Wodzipangira Panyumba: https://youtu.be/PVRiArK4wEc
• 1 clove wa adyo, minced
• supuni 2 (30 ml) mafuta owonjezera a azitona, kuwonjezera pa kutumikira
• 1/2 supuni ya tiyi ya chitowe
• Mchere ku kulawa
• 2 mpaka 3 supuni (30 mpaka 45 ml) madzi
• Dash pansi chitowe, paprika, kapena sumac, potumikira