Zopangira izi ndi nkhuku, zonunkhira zaku India, ginger, adyo, mafuta, anyezi, phwetekere, chilli wobiriwira, mchere, ndi turmeric. Tigawananso malangizo ndi zidule kuti nkhuku yanu ikhale yophikidwa bwino komanso yanthete. Chinsinsichi ndi chosavuta kupanga kunyumba ndipo chimatsatira njira zomwezo kuti mupeze mawonekedwe abwino komanso kukoma kwake. Chinsinsichi chimayenda bwino ndi mpunga, roti, chapati, ndi naan. Mukatsatira njira zosavuta komanso kuchuluka kwake komwe kukuwonetsedwa muvidiyoyi, maphikidwewa amakoma kwambiri.