Kitchen Flavour Fiesta

Chinsinsi cha Zakudyazi Zotsekemera ndi Zokometsera

Chinsinsi cha Zakudyazi Zotsekemera ndi Zokometsera

Zosakaniza:

4 zidutswa za adyo
chidutswa chaching'ono ginger
timitengo 5 anyezi wobiriwira
1 tbsp doubanjiang
1/2 tbsp soya msuzi
1 tsp msuzi wakuda wa soya
1 tsp viniga wakuda
kuwaza mafuta a sesame wothira
1/2 tbsp mapulo a mapulo
1/4 chikho cha mtedza
1 tsp nyemba za sesame zoyera
140g dry ramen noodles
2 tbsp mafuta avocado
1 tsp gochugaru
1 tsp wophwanyidwa chili flakes

Malangizo:

1. Bweretsani madzi owiritsa a Zakudyazi
2. Kuwaza adyo ndi ginger. Dulani anyezi wobiriwira bwino ndikusunga mbali zoyera ndi zobiriwira
3. Pangani msuzi wokazinga pophatikiza doubanjiang, msuzi wa soya, msuzi wakuda wa soya, viniga wakuda, mafuta a sesame wokazinga, ndi madzi a mapulo
4. Kutenthetsa poto yosasunthika mpaka kutentha kwapakati. Onjezerani mtedza ndi nthanga zoyera za sesame. Toast kwa 2-3min, kenaka ikani pambali
5. Wiritsani Zakudyazi kwa theka la nthawi kuti mupange malangizo (panthawiyi 2min). Masulani Zakudyazi pang'onopang'ono ndi timitengo
6. Ikani poto kumbuyo kwa kutentha kwapakati. Onjezerani mafuta a avocado otsatiridwa ndi adyo, ginger, ndi mbali zoyera kuchokera ku anyezi wobiriwira. Sauté kwa pafupifupi 1min
7. Onjezerani gochugaru ndi ma flakes ophwanyidwa. Sauté kwa mphindi ina
8. Chotsani Zakudyazi ndikuwonjezera ku poto ndikutsatiridwa ndi msuzi wachangu. Onjezani anyezi wobiriwira, mtedza wokazinga, ndi nthangala za sitsamu koma sungani zina kuti zokongoletsa
9. Wiritsani kwa mphindi zingapo, kenaka perekani Zakudyazi. Kongoletsani mtedza wotsala, nthangala za sesame, ndi anyezi wobiriwira