Zosakaniza:

• 1/4 chikho kuphatikiza 2 Tbsp. mpunga (tirigu wautali, wapakati, kapena wamfupi) (65g)
• 3/4 chikho cha madzi (177ml)
• 1/8 tsp kapena uzitsine wamchere (wocheperapo 1 g)
• 2 makapu mkaka (wonse, 2%, kapena 1%) (480ml)
• 1/4 chikho cha shuga woyera granulated (50g)
• 1/4 tsp. chotsitsa cha vanila (1.25 ml)
• sinamoni (ngati mukufuna)
• zoumba (ngati mukufuna)

Zida:

• Mphika wa sitovu Wapakati kapena Waukulu
• Supuni yosonkhezera kapena yamatabwa
• kukulunga pulasitiki
• mbale
• chitofu pamwamba kapena mbale yotentha