Zopangira 12 patties:

• 240 gr (8 & 3/4 oz) nandolo zophika
• 240 gr (8 & 3/4 oz) mbatata yophika
• anyezi
• adyo
• chidutswa chaching'ono cha ginger
• 3 tbsp mafuta a azitona
• tsabola wakuda
• 1/2 tsp mchere
• 1/3 tsp chitowe
• gulu la parsley

Za msuzi wa yogurt :

• 1 chikho cha yogati ya vegan
• 1 tbsp mafuta a azitona
• 1 tsp madzi a mandimu
• tsabola wakuda
• 1/2 tsp mchere
• 1 adyo wodulidwa pang'ono

Malangizo:

1. Sungani nandolo zophikidwa ndi mbatata mu mbale yaikulu.
2. Onjezani anyezi wodulidwa bwino, adyo, ginger, mafuta a azitona, tsabola wakuda, mchere, chitowe ndi parsley wodulidwa bwino. Sakanizani zosakaniza zonse mpaka mutapeza chisakanizo chofanana.
3. Pangani mapepala ang'onoang'ono ndi osakaniza ndi kuphika pa poto yoyaka moto ndi mafuta a azitona. Kuphika kwa mphindi zingapo mpaka golidi kumbali zonse ziwiri.
4. Pa msuzi wa yogati, mu mbale sakanizani yogati ya vegan, mafuta a azitona, mandimu, tsabola wakuda, mchere, ndi adyo wonyezimira.
5. Perekani mapepala a chickpea ndi msuzi wa yogurt kuti musangalale!