Zosakaniza

• 2 lbs nkhuku yophikidwa (yophika)
• 10 ma tortilla a chimanga
• 1 chikho chodulidwa anyezi
• 1 kapu wodulidwa cilantro
• 1 chikho chodulidwa tomato
• 1 chikho chopukutidwa letesi
• 1 chikho cha tchizi (cheddar kapena Mexico sakanizani)
• 1 avocado (wodulidwa)
• 1 laimu (wodulidwa mu wedge)
• Mchere ndi tsabola kuti mulawe

Malangizo

1. Mu mbale yaikulu, phatikizani nkhuku yodulidwa, anyezi odulidwa, ndi cilantro wodulidwa. Wonjezerani mchere ndi tsabola kuti mulawe.
2. Kutenthetsa chitumbuwa cha chimanga mu skillet pa kutentha pang'ono mpaka kumveka bwino.
3. Sonkhanitsani taco iliyonse poika chisakanizo chochuluka cha nkhuku pakati. wa tortilla.
4. Onjezani tomato wodulidwa, letesi, tchizi, ndi mapeyala odulidwa pamwamba pa nkhuku.
5. Finyani madzi a mandimu atsopano pamwamba pa zomwe zasonkhanitsidwa. ma taco kuti muwonjezere kukoma.
6. Tumikirani nthawi yomweyo ndikusangalala ndi ma tacos anu okoma opangira kunyumba!