-Nurpur batala wothira mchere 100g

-Lehsan (Garlic) wodulidwa 1 tsp -Lal mirch (Red chilli) wophwanyidwa ½ tsp -Oregano wouma ¼ tsp -Hara dhania (coriander watsopano) wodulidwa 1 tbs

-Anday (Mazira) 4 -Doodh (Mkaka) 2-3 tbs -Kali mirch (tsabola wakuda) wophwanyidwa mpaka ½ tsp kapena kulawa -Himalayan pinki mchere ½ tsp kapena kulawa -Mafuta ophikira 1-2 tbs -Nurpur batala mchere 2 tbs - Mafuta ophikira 1-2 tbs -Pyaz (anyezi) akanadulidwa 1 kakang'ono -Nkhuku qeema (mince) 250g -Adrak lehsan paste (Ginger garlic phala) 1 tsp -Shimla mirch (Capsicum) wodulidwa ½ Cup -Himalayan pinki mchere ½ tsp kapena kulawa -Lal mirch (Red chilli) wophwanyidwa 1 tsp -Paprika ufa ½ tsp (ngati mukufuna) -Mandimu 1 & ½ tsp -Hara dhania (fresh coriander) wodulidwa 1-2 tbs -Nurpur batala mchere 2 tbs -Slider ma buns momwe amafunikira -Mayonesi momwe amafunikira -Tomato ketchup momwe amafunikira

-Mu poto, onjezerani batala ndikusiya kuti isungunuke pamoto wochepa. -Onjezani adyo ndikuphika adyo kwa mphindi imodzi. -Zimitsani moto, onjezerani tsabola wofiira wophwanyidwa, oregano wouma, coriander watsopano, sakanizani bwino ndikuyika pambali. - Mu mbale yikani mazira, mkaka, tsabola wakuda wophwanyidwa, mchere wapinki ndikumenya bwino. -Pa mpoto, onjezerani mafuta ophikira, batala ndikusiya kuti asungunuke. -Onjezani mazira ophwanyidwa, kuphika pa moto wochepa kwa mphindi 2-3 ndikuyika pambali. -Mumphika, onjezerani mafuta ophikira, anyezi ndikuwotcha mpaka atawoneka bwino. -Onjezani phala la nkhuku, phala la adyo, sakanizani bwino ndi kuphika pa moto wochepa kwa mphindi 2-3. -Onjezani capsicum, mchere wapinki, tsabola wofiira wophwanyidwa, ufa wa paprika, madzi a mandimu, coriander watsopano, sakanizani bwino & kuphika pamoto wapakati kwa mphindi 2-3. -Onjezani mazira okonzeka, batala, sakanizani bwino & kuphika kwa mphindi imodzi ndikuyika pambali. - Ikani ma slider buns ndi msuzi wa herbed batala wokonzedwa ndi toast pamoto wapakati mpaka kuwala kwagolide. -Pa ma slider buns okazinga, onjezani & kufalitsa mayonesi, dzira lokonzekera & nkhuku, ketchup ya phwetekere & kuphimba ndi bun pamwamba (kupanga 15)!