Zosakaniza za Pavlova Dessert:

• 6 mazira oyera, kutentha kwa chipinda (onani nsonga pamwambapa)
• 1.5 makapu shuga woyera
• 2 tsp chimanga wowuma
• 1.5 tsp madzi a mandimu
• 1.5 tsp chotsitsa vanila

Zosakaniza za Pavlova Frosting:< /strong>

• 1.5 chikho chozizira kwambiri chokwapula kirimu
• 2 Tbsp shuga woyera

Zosakaniza za Pavlova Topping:< /strong>

• 4-5 makapu zipatso zatsopano