Ebirungo:

• Ku Bbugumu: ekikopo kya Maida 1, ekijiiko 1 eky’amafuta, Omunnyo okusinziira ku buwoomi
• Okujjuza: ekikopo 1 Paneer efumbiddwa, 1/2 ekikopo kya Grated Cheese, 1 ekikopo ky’Obutungulu (Ezitemeddwa), 1/4 ekikopo kya Green Capsicum (Ezitemeddwa), 1/4 ekikopo kya Coriander (Esaliddwa), 2 tbsp Green Chilli (Esaliddwa), 1/4 ekikopo kya Spring Onion (Green Part Chopped), 2 tbsp Fresh Green Garlic (Esaliddwa), 1 fresh Red Chilli (Esaliddwa), Omunnyo okusinziira ku buwoomi, 1/8 tsp Black Pepper Powder
• Ku Slurry: 2 tbsp Maida, amazzi

Ebiragiro:

1. Kola ensaano ennyogovu ng’okamula Maida n’amafuta n’omunnyo. Bikka era oteeke okumala eddakiika 30.

2. Mu bbugumu kola Puri bbiri. Yiringisiza Puri emu osiigeko amafuta, omansirako Maida. Waggulu oteeke Puri endala ogiyiringisize nga nnyogovu ne Maida. Fumba enjuyi zombi mu ngeri etali ya maanyi ku tawa.

3. Mu bbakuli, tabula ebirungo byonna eby’okujjuza.

4. Kola ekikuta ekinene ekya wakati ne Maida n’amazzi.

5. Roti sala mu square shapes okole Cigar shape n’okujjuza. Siba ne slurry osiike okutuusa nga zaabu mu muliro ogwa wakati oba ogw’empola.

6. Gabula ne Chilli Garlic Sauce.