Ebirungo

• Tegeka Pudding:
• - Olper’s Milk Ebikopo 2 & 1⁄2
• - Ssukaali Ekikopo 1/3 oba okuwooma
• - Puddingi ey’amangu tabula pack 2 (160g)
• - Olper’s Cream 3⁄4 Cup
• Tegeka Chocolate Ganache:
• - Chocolate enzirugavu eya semi sweetened 200g
< li> - Ebizigo bya Olper 1⁄2 ekikopo (100ml)
• Tegeka Churros:
• - Makhan (Butto) atalina munnyo 30g
• - Amata ga Olper 1⁄2 Ekikopo
• - Amazzi 1⁄2 ekikopo
• - Omunnyo gwa pinki ogwa Himalaya 1⁄4 tsp oba okuwooma
• - Ssukaali 1 tbs
• - Vanilla essence 1 tsp
• - Maida (obuwunga obw’ebintu byonna) obusekuddwa Ekikopo 1
• - Anday (Amagi) 3
• - Amafuta g’okufumba ag’okusiika
• - Bareek cheeni ( Ssukaali wa caster) ebijiiko 3 oba nga bwe kyetaagisa
• - Butto wa Darchini (obuwunga bwa Cinnamon) 1 tbs
• - Chocolate omweru
• - Ebifuuwa ebya zaabu



Okufuna ebiragiro ku ngeri y’okuteekateekamu pudding, chocolate ganache, ne churros, genda ku nsibuko y’enkola eno eyasooka ng’oyita ku link eweereddwa.