Tegeka Siropu wa Ssukaali:
-Ssukaali Ekikopo 1
-Amazzi Ekikopo 1 & 1⁄2
-Omubisi gw’enniimu 1 tsp
-Amazzi ga Rose 1 tsp
-Hari elaichi (Green cardamom) 3-4
-Ebimuli bya Rose 8-10
Tegeka Shahi Pinwheel Tukray:
-Ebitundu by’omugaati ebinene 10 oba nga bwe kyetaagisa
-Amafuta g’okufumba ag’okusiika
Tegeka Rabri (Amata Amazigo):
-Doodh (Amata) Liita emu
-Ssukaali 1⁄3 Ekikopo oba okuwooma
-Ekitani kya Elaichi (obuwunga bwa Kaadi) 1⁄2 tsp
-Badam (Amanda) okutemeddwa 1 tbs
-Pista (Pistachios) okutemeddwa 1 tbs
-Cream 100ml (ebbugumu mu kisenge)
-Kawunga ka kasooli 1 & 1⁄2 tbs
-Doodh (Amata) 3 tbs
-Pista (Pistachios ) sliced
-Rose petals

Tegeka Sugar Syrup:
-Mu ssowaani,ssaamu ssukaali,amazzi,omubisi gw’enniimu,amazzi ga rose,green cardamom, rose petals & mix well,bifumbe & fumbe ku medium flame for 8-10 minutes & set aside.
Tegeka Shahi Pinwheel Tukray:
-Ssala ku mbiriizi z'omugaati & flatten ekitundu ekyeru eky'omugaati ng'oyambibwako rolling pin oba pastry roller (kozesa ekikuta ky’omugaati okukola ebikuta by’omugaati & okutereka okukozesebwa oluvannyuma).
-Ku ludda olumu olw'akatundu k'omugaati ssaako amazzi ng'oyambibwako bbulawuzi & teeka akatundu akalala ak'omugaati ng'ogatta enkomerero zombi.
-Join 5 bread slices in similar pattern in a row then press & seal the joined carefully by water.
-Roll up & cut into 2 cm thick pinwheel slices.
-Mu ssowaani,bugumya amafuta g'okufumba & siika pinwheels z'omugaati ku muliro omutono okutuusa nga zaabu & crispy.
Tegeka Rabri (Creamy Milk ):
-Mu wok,ssaako amata & gafumbe.
-Oteekamu ssukaali,obuwunga bwa cardamom,amanda,pistachios,ebikuta by'omugaati ebiterekeddwa (1/4 Cup),tabula bulungi & ofumbe ku muliro ogwa wakati okumala 6 -Eddakiika 8.
-Ggyako ennimi z'omuliro,ssaako ebizigo & tabula bulungi.
-Kika ennimi z'omuliro,tabula bulungi & fumba ku muliro ogwa wakati okumala eddakiika 1-2.
-Mu buwunga bwa kasooli,ssaamu amata & tabula bulungi.
-Kati ssaako obuwunga bwa kasooli obusaanuuse mu mata,tabula bulungi & ofumbe okutuusa lwe bugonvuwa & oteeke ku bbali.
-Nnyika pinwheels z'omugaati ogusiike mu sugar syrup etegekeddwa & ziteeke ku bbali.
-Mu ssowaani y’okugabula,ssaako rabri etegekeddwa & oteeke pinwheels z’omugaati ogunnyikiddwa ssukaali & oyiwe rabri (amata agalimu ebizigo).
-Garnish with pistachios,rose petals & serve chilled!