Amafuta – 1 tbsp Pathar Phool (lichen) – 1no Garlic etemeddwa – 1/2 tbsp Green chilli – 1 no Carrots etemeddwa – 1/4 ekikopo kya Coriander powder – 1 tbsp Ekitooke ekifumbiddwa – 1cup Omunnyo – okusinziira ku buwoomi Amazzi – 2 1/2 cups Ebikoola bya Methi (Fenugreek) – akatono Butto – 2 tbsp Obutungulu obutemeddwa – 1/4 ekikopo Ginger esaliddwa – 1/2 tbsp Ebinyeebwa ebitemeddwa – 1/4 ekikopo kya Kalittunsi ekisemeddwa – 1/4 ekikopo Chilli powder – 1/2 tsp Cumin powder – 1 tsp Ennyaanya puree – 3/4 ekikopo Pepper powder – a pinch Entangawuuzi 1/2 – 1/2 ekikopo Pao (soft buns) – 6 nos