Ebirungo:

• Paneer - 200gms
• Obuwunga bwa kasooli - 3 tbsp
• Obuwunga obw'ebigendererwa byonna (Maida) - 2 tbsp
• Obutungulu - 1 (obusaliddwa mu bitundutundu)
• Capsicum - 1 (esaliddwa mu bitundutundu)
• Ebikuta ebibisi - 2 (ebisaliddwa)
• Entungo - ekijiiko kimu (ekitemeddwa)
• Entungo - ekijiiko kimu (ekitemeddwa)
• Soya Sauce - ekijiiko bibiri
• Vinegar - ekijiiko kimu
• Obuwunga bwa kasooli - 1 tsp
• Amazzi - 1 1/2 ekikopo
• Obutungulu obw’omu nsenyi - 2 tbsp (obuteme)
• Oil - 2 tbsp
• Ssoosi ya Chili Emmyufu - akajiiko kamu
• Kechup y’ennyaanya - akajiiko kamu
• Ssoosi ya kapisiko / ssoosi ya Schezwan - akajiiko kamu
• Omunnyo - okusinziira ku buwoomi
• Ssukaali - 1/4th tsp
• Ajinomoto - ekitono (eky’okwesalirawo)
• Entungo enkasiddwa - 1/4th tsp
• Omuceere ogusiike mu garlic< /li>
• Omuceere ogw’omukka - ekikopo 1
• Entungo - ekijiiko 1 (ekitemeddwa)
• Capsicum - ekikopo 1/4 (ekitemeddwa)
• Entungo - . okuwooma
• Soya sauce - 1 tbsp
• Obuwunga bwa kasooli - 1/2 tsp
• Obutungulu obw’omu nsenyi - 2 tbsp (obuteme)
• Omunnyo - okuwooma

Paneer Manchurian ye butungulu, capsicum, ne paneer mu gravy ekoleddwa mu soya sauce. Kikola entandikwa ewooma era ewooma ku mmere yonna ey’Abaindo-Chinese. Okukola paneer manchurian, batter coated paneer cubes zisiigibwa oluvannyuma ne zifukibwa okuteekateeka essowaani eno ewooma. Enkola ya manchurian erimu enkola ey’emitendera ebiri. Mu mutendera ogusooka, paneer eno efumbiddwa okutuusa lw’efuuka zaabu. Olwo ebikuta bino ebya paneer ebinyirira ne bitabulwamu ssoosi ya Indo-Chinese ewooma wamu n’obutungulu obw’omu nsenyi obutemeddwa. Akuleka ng’oyagala ebisingawo buli lw’oluma! Omuceere ogusiikiddwa mu garlic gwe muceere ogusiigiddwa mu buwoomi, omunyangu, era omutono nga gulimu akawoowo ka garlic nga gukoleddwa mu muceere ogufumbiddwa, garlic, capsicum, soya sauce, ne pepper.