• Ekikopo kya butto eky’omunnyo 1⁄2 agonvu
• Ekikopo kimu kya ssukaali omubisi
• Amagi amanene 2
• Ebijiiko bibiri eby’obuwunga
• Akajiiko kamu akatono ak’omunnyo
• Ekijiiko kimu eky’ekirungo kya vanilla
• Ebikopo 2 eby’obuwunga obukozesebwa byonna
• Ekikopo 1⁄2 eky’amata oba butto

Emitendera:
1. Layini ebbakuli ya muffin n’ebintu ebiteekebwamu ebipapula. Siiga katono ku layini z’empapula n’ekifuuyira ekifumba ekitali kikwata.
2. Mu bbakuli ennene ey’okutabula, kozesa ekyuma ekitabula mu ngalo okusiiga butto ne ssukaali okutuusa lwe biba biweweevu era nga bizigo, eddakiika nga bbiri.
3. Kuba mu magi okutuusa lwe gakwatagana, nga sikonda 20 ku 30. Teekamu butto w’okufumba, eby’akaloosa byonna by’oyinza okuba ng’okozesa (ku buwoomi obulala), omunnyo, ne vanilla otabule mu bufunze.
4. Teeka mu kitundu ky’obuwunga, otabule n’omutabula w’omu ngalo okutuusa lw’omala okugatta, olwo oteekemu amata ng’osika okugatta. Sekula wansi n’ebbali w’ebbakuli osseemu akawunga akasigadde okutuusa lwe kaakakwatagana.
5. Teekamu byonna by’oyagala eby’okwongera mu batter (chocolate chips, berries, dried fruit, oba nuts) era kozesa rubber spatula okuzizinga mpola.
6. Gabanya batter waggulu mu muffins 12. Oven giteeke ku diguli 425. Leka batter ewummule nga oven esooka okubuguma. Fumbira mu oven eyasooka okubuguma okumala eddakiika 7. Oluvannyuma lw’eddakiika 7, toggulawo luggi era okendeeze ku bbugumu mu oven okutuuka ku diguli 350. Fumbira okumala eddakiika endala 13-15. Laba bulungi muffins kuba ebiseera by’okufumba biyinza okwawukana okusinziira ku oven yo.
7. Muffins zireke zinyogoge okumala eddakiika 5 mu ssowaani nga tonnaziggyamu n’ozikyusa ku waya rack zitonnye ddala.