Ebirungo

500 ml Amata (दूध)

400 gm Paneer - efumbiddwa (पनीर)

1 tsp Ghee ( घी)

10-12 Entangawuuzi za kaawa - ezitemeddwa (काजु)

8-10 Amanda - ezitemeddwa (बदाम)

6-8 Pistachio - ezitemeddwa (piस्त )

200 Amata agafumbiddwa (condensed Milk)

1 tsp Ensigo ya Kadamomu ( इलाय पाल पाल वाई)

Ebiwujjo bya Saffron ebitono (sereke)

< p>a pinch Omunnyo (नमक)

1⁄2 tsp Ghee okusiiga (घी)

Enkola

Mu kadai ssaamu amata , paneer era otabule okutuusa amata lwe gafuumuuka.

Kati ssaako ghee, cashew nuts, amanda, pistachio obiyoke okumala eddakiika 2.

Oluvannyuma osseemu amata agafumbiddwa, cardamom powder, saffron era ogende mu maaso n’okufumba okutuusa ng’omutabula gugonvuwa.

Malako n’akatono k’omunnyo otabule bulungi buli kimu olwo ozikize ennimi z’omuliro.

Siiga ttaayi n’omubisi gw’enjuki n’osaasaanya omutabula mu yo era oteeke mu firiigi okumala eddakiika 30-40 okusobola okuteekebwa obulungi.

Ggyawo ogiteme mu ngeri gy’oyagala ogiweereze.