Ebirungo

2 tbsps Ensigo za Fennel, सौंफ
1⁄2 tbsp butto w’entungo omukalu, सोंठ
1⁄2 yinsi Omuggo gwa Cinnamon, दाल नी
1⁄2 obutono Entangawuuzi, जायफल
2-4 Cloves, लौ
6- 8 Ebikoola bya pepper ebiddugavu, काली च
Ekitundu kya Saffron, se
8-10 Ebikoola bya Kaladaamu ebiddugavu, हरी इल ची
Ekitundu ky’Omunnyo, नमक

Enkola

1. Mu kibya ekikuba, ssaamu ensigo za fennel, butto w’entungo omukalu, omuggo gwa siini, entangawuuzi, cloves, black peppercorns, akatono ka saffron, green cardamom pods n’akatono k’omunnyo.
2. Zisiige mu butto omulungi.
3. Kitereke mu kibbo ekiziyiza empewo okuyingira era okozese future for masala chai.