Ebirungo: - Amatooke amanene 4 - 1/2 ekikopo kya green peas - 1/2 ekikopo ky’omugaati ebikuta - 1/2 tsp red chili powder - 1/2 tsp garam masala - 1/2 tsp chaat masala - 1/4 ekikopo ky’ebikoola bya coriander ebitemeddwa - 2 tbsp obuwunga bwa kasooli - Omunnyo okuwooma Ku chaat: - Ekikopo kya curd 1 - 1/4 cup ya tamarind chutney - 1/4 cup green chutney - 1/4 cup sev - 1/4 cup y'obutungulu obutemeddwa obulungi - 1/4 cup ennyaanya ezitemeddwa obulungi - Chaat masala okumansira - Butto wa chili omumyufu okumansira - Omunnyo okusinziira ku buwoomi Ebiragiro: - Fumba, sekula, n'okunyiga amatooke. Oluvannyuma ssaako entangawuuzi, ebikuta by’omugaati, butto wa chili omumyufu, garam masala, chaat masala, ebikoola bya coriander, akawunga ka kasooli n’omunnyo. Tabula bulungi ofune tikkis. - Bbugumya amafuta mu ssowaani, era osiike tikkis mu buwanvu okutuusa nga zifuuse zaabu ku njuyi zombi. - Tegeka tikki ku ssowaani y’okugabula. Ku buli tikki ssaako curd, green chutney, ne tamarind chutney. Mansira sev, obutungulu, ennyaanya, chaat masala, butto wa chili omumyufu, n’omunnyo. - Gabula aloo tikkis mu bwangu. Okunyumirwa! SUUMA NGA OSOMA KU MUTIMBAGANO GWANGE