Fiesta y'obuwoomi bw'omu ffumbiro

Enkoko n'amatooke Main Dish

Enkoko n'amatooke Main Dish

Ebirungo

  • amatooke amanene 2, agasekuddwa ne gakubiddwamu ebikuta
  • Enkoko 500g, esaliddwamu ebitundutundu
  • ebijiiko 2 eby’amafuta g’enva endiirwa
  • ekijiiko ky’omunnyo 1
  • ekijiiko kimu eky’entungo omuddugavu
  • ekijiiko kya paprika 1
  • 2 cloves garlic, ezisaliddwa
  • obutungulu 1, obutemeddwa
  • Amazzi (nga bwe kyetaagisa)

Ebiragiro

  1. Mu kiyungu ekinene, ssaako amafuta g’enva endiirwa ku muliro ogwa wakati.
  2. Oteekamu obutungulu obutemeddwa n’entungo ensaanuuse, ofuke okutuusa nga zaabu.
  3. Teeka ebitundu by’enkoko mu kiyungu, osseemu omunnyo, entungo, ne paprika, ofumbe okutuusa lwe bifuuse ebika.
  4. Mutabulamu ebitooke ebikubiddwamu ebikuta otabule bulungi n’enkoko n’eby’akaloosa.
  5. Oteekamu amazzi agamala okubikka enkoko n’amatooke, bifumbe.
  6. Kendeeza ku muliro, bikka, era ofumbe okumala eddakiika 30-40, oba okutuusa ng’enkoko efumbiddwa okuyitamu era ng’amatooke gagonvu.
  7. Tereeza seasoning bwe kiba kyetaagisa era oweereze nga eyokya. Nyumirwa eky’okulya kyo ekiwooma eky’enkoko n’amatooke!