Ingredientia: tingens surrepo SUGAR | 1 CALIX / 250 GRAMS AQUA | 2 CUPS + 1/3 CUP LACT | I LITERIS (plenam pinguem) ACETUM | 2 TBSP AQUA | 2 TBSP Surrepo coctione SUGAR | 2 CALIX / D GRAMS AQUA | 5 CUPS CULPA | I TSP CULPA | I TBSP AQUA | 1/4 CUP Modus: Primum opus est syrupum saccharo facere ad rasgullas tingendas post eas coquendas In sartagine vel kadhaai saccharo & aqua adde, transibit in flammam gas & coques donec saccharum liquefaciat dum agitando fert. .... spongiosae tuae super- rasgullas & deliciae paratae sunt.