Culina Flavor Fiesta

Princeps dapibus Chickpea ACETARIA (Plant-based)

Princeps dapibus Chickpea ACETARIA (Plant-based)
  • 540ml cham coctae ciceris (insaltae
  • 1 ad 2 tablespoon olei olivarum
  • 2 teaspoonorum Paprika
  • 1 teaspoon pulveris allii
  • 1 teaspoon cuminum
  • sal ad gustandum (ad tuam referentiam usus sum sal 1/2 teaspoon
  • 1/4 piper cayenne (libitum); >
  • 1 origanum teaspoon
  • 1 calicem concisus cucumeris (150g
  • 1 calicem concisi piperis campanae rubrae (150g <
  • 1/2 scyphus concisus cepa (70g
  • 1/2 poculum alumen daucum (65g cilantro
  • 3 tablespoon extra oleum virginale
  • 2 tablespoon succus citreus VEL acetum
  • 1 tablespoon acere syrupus VEL VEL 2 teaspoons saccharo VEL mel
  • < li>sal ad gustum (ad referentiam tuam usus sum sal 1/2 teaspoon
  • 1/2 teaspoon piper nigrum