Ingredientia:

• Panis crustae 2 magnae
• Makhan (Butter) mollis secundum exigentiam
• Olperi Cheddar casei FRUSTUM 1
• Mortadella crustae 2
• Olperi Mozzarella caseum exigente
• Anda (Egg) 1
• Kali mirch (Piper nigrum) contusum gustare
• Himalayan sal roseum ad gustandum
• Hara dhania (coriandrum recens) abscissum

Directiones:

• In pistoria lance penulatam cum butyro chartam, pone duas crustas magnas panis & butyrum in uno segmento panis appone.
• Adde caseum cheddar, mortadellae crustae & caseum mozzarellae.Opulo paterae fac puteum in centro impellendo fundum paterae & pone super alterum segmentum super caseum.
• Pone butyrum in segmento panis; ovum in puteum adde & sparge piper nigrum contritum & sal roseum
• Adde mozzarellam caseum in lateribus ovi & vitellum vitellum ope skewer ligneum.
• Coquamus in preheated clibano ad 190C pro 10-12 minuta (in grillis utrinque).
• Coriandrum recens sparge & tea cole.