INGREDIENTS (6 muffins); I calicem avenae farinae; 1/4 concisi nuces; I teaspoon gluten excoquendi pulveris, I tsp chia seminibus, ovum I, 1/8 poculum yogurt; II tbsp oleum vegetabile, cinnamomum humum 1/2 teaspoon; 1/2 teaspoon vanilla extract, cyathus 1/8 1/4 cyathus mellis 2 tbl.sp; I pomum, concidi; 1 Musa, mashed; PARTIS: In magna cratere mixtura avenae farinae et iuglandes, pistoria pulveris, et chia semina. Separate in parva phiala, adde ovum, yogurt, oleum, cinnamomum, vanilla, mel et bene misce. Adde humidam mixturam aridam mixturam, et lente complicare in pomis et aliquet. Calefacere clibano ad 350F. Pan muffin linea cum liners chartaceis, et imple usque dodrantem plenam. Coquamus XX ad XXV minuta vel donec dentiscalpia in centro muffini inseratur et exeat munda. Patitur muffins ad refrigescant ad XV minuta. ET SERV.