Bahan:
- 50% Glepung gandum
- 50% Sayuran (contone, beetroot, bayem, wortel, fenugreek, labu botol utawa sayuran musiman)

Petunjuk:
- Campur sayuran karo glepung
- Knead campuran kanggo 9 jam tinimbang 18 jam
- Masak roti ing tawa lempung
- Gunakake glepung karo tutup njaba

Skip to recipe for:
- Roti Beetroot jam 1:10
- Roti Waluh jam 2:30
- Roti Bayam jam 3:03
- Roti Timun jam 3:31